“We hired Juste Hors D’ Oeuvres to cater our office Christmas party at our home. Working with Marylyn was an absolute pleasure. She is kind, thoughtful, and has exceptional attention to detail. Marylyn provided valuable guidance throughout the party planning process, offering helpful ideas relating to the flow of our party and food selections. She was also very helpful in selecting the rentals we needed for the party.
Marylyn and her team were professional, organized, and incredibly attentive to our guests throughout the party. The food was outstanding, and we received numerous compliments from our guests. I was also pleasantly surprised and truly appreciative that, despite having a full team working in our kitchen, it was left spotless, as if no one had cooked there at all, making cleanup after the party much easier for my husband and me! We highly recommend Marylyn and her team to anyone looking for a caterer.”
Katherine and Sam Infurchia | Redding, CT
“My husband and I were excited to host a Holiday Party for our friends we had not seen for over 2 years during the pandemic. We wanted it to be special! I love hosting parties but definitely felt a bit rusty since it had been a while. I Googled Hors D’oeuvres and Desserts, and several sites popped up. I first called a local business to inquire about their menu, service, availability, etc., and hung-up thinking, well that was not helpful. My next call was to Juste Hors D’oeuvres and Much More. Much to my pleasure, I was greeted by a lovely lady, Marylyn, who turned out to be the founder, owner and chef of the company. Marylyn took the time to ask me all the right questions and afforded me the opportunity to ask her mine. I knew in an instant that we had chemistry, and our party was in good hands. I remember saying, I have not tasted anything on the menu. I have spoken to no one for whom Marylyn has catered, but I just know Marylyn and her staff are not going to let us down. Marylyn kept that promise and so much more. She worked with me on the menu, additional rental essentials, and the number of staff we would require for 80 guests. Our chefs were second to none, our bartender was outstanding, and our wait staff were efficient and so friendly. Danielle, our bartender, aced our Signature Drink. Our party was the perfect kickoff to everyone’s holiday season. Thank you Marylyn and Juste D’Oeuvres for a job more than well done!”
Betti & Mike | Lattingtown, NY
“Thank you so much for all your hard work and that of Blythe, Lisa, Sue, Danny and Monica. Everyone was fantastic, the food was delicious. Please extend our appreciation to your team and let them know we know how hard they worked and what a great job they did!”
Liz Falker | Pound Ridge, NY
“What set this group apart was not just the awesome food, the staff worked together as a team and although they were working, they seemed to be having a great time which really set the tone for the party. They made a stressful event a wonderful time!”
Libby Guy | New York City, NY
“Dear Marylyn, I just wanted to follow up with you about our event last night. It was WONDERFUL!!!!! Your bartender, Ronnie, was very accommodating and even answered the door for us and took people’s jackets; that’s what I call a full-service bartender. Ellen and Justin were accommodating, efficient and wonderfully unobtrusive. And finally, the food was outrageous! The Majool dates, calamari fritters and parmesan tartlets were the biggest winners of the evening, but everything else was fantastic too. We certainly sang your praises to everyone at the event who asked! All the best,”
Chris & Keely Norton | New Cannan, CT















