"And she managed to stay within my budget."

“I worked with Marylyn, Juste Hors D’Oeuvres, to cater my husband’s 50th birthday celebration. From the initial phone call I knew that Marylyn understood my vision and from there she worked with me to create the perfect menu that reflected who we were and the vibe I was going for. Come party day, the team was amazing, and the food was fantastic! I received so many compliments about the food (especially the sliders, mac n’ cheese and tacos,) as it far exceeded the highest of expectations. When I wanted a unique dessert option, Marylyn found a Ben and Jerry’s ice cream Sundae cart and made all the arrangements. Marylyn will be my caterer for all future events. I highly recommend her for any event you are throwing. I only wish most wedding food was as good as what was served at the party.”

Claudia Hay | NYC

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