Beef, Veal & Lamb
Asian Braised Beef Shank w/Hot & Sour Shredded Salad
Beef & Broccoli Stir Fry
Braised Lamb Shoulder w/Fennel and Orange
Braised Veal Shank w/Truffle Sauce, Roasted Apples & Cauliflower
Butter-Basted Rib Eye Steaks
Chorizo and Gigante Bean Cassoulet
Classic Beef Wellington (May be prepared personal size as well.)
Fresh & Juicy Veggie Burgers
Ginger Marinated Flank or Hanger Steak
Individual Beef Pot Pies
Lamb Pizzettes
Lamb Shoulder w/ Polenta & Beans
Marinated and Grilled Beef Tenderloin w/Mushroom Ragout OR Horseradish Sauce OR Port-Cranberry Sauce OR Shiitake Cream Sauce
Pepper & Spice Rubbed Rib Eye Steaks
Pomegranate and Fennel Glazed Rack of Lamb
Pulled Short Rib Sandwich w/Black Beans, Roasted Corn, Melted Cheese and Brioche Bun
Roasted Cabbage w/Apples and Italian Sausage
Roasted Goose w/Brandied Prune Stuffing and Red Wine Gravy
Soy and Sesame Short Ribs OR Stout Braised Short Ribs
Standing Rib Roast w/Aioli
Stuffed Braised Veal Breast
Poultry
Braised Chicken w/Mushrooms & Almonds
Chardonnay-Braised Chicken Thighs w/Parsnips
Chicken Breasts Stuffed w/Pistachios and Sausage
Chicken Divan
Chicken Dumplings w/Mushrooms
Chicken, Leek and Mushroom Casserole
Chicken Piccata
Chicken Parmesan
Chicken Roulades Stuffed w/Goat Cheese, Apricot and Sage w/Apricot Glaze OR w/Gruyere, Green Apple and Apple Glaze... (We stuff roulades with many combos...just ask for your favorite!)
Chicken Scarpiello
Coq Au Vin
Duck Breast w/Cherry Confit
Honey-Ginger Chicken and Lime (Can also be made as wings.)
Individual Chicken Pot Pies
Lemon, White Wine and Garlic Braised Chicken Breasts
Moroccan Chicken Skewers
Pan Roasted Chicken Breasts w/Chasseur Sauce
Roast Duck w/Potatoes, Figs and Rosemary
Roasted Turkey w/Juniper-Ginger Butter and Pan Gravy
Spanish Style Chicken w/Olives, Capers, Onions and Marinara Sauce
Thai Inspired Stuffed Chicken Breast & Slaw
Vinegar-Braised Chicken and Onions
Pork
Baked Pork Chops w/Fennel and Orange
Blackberry Stuffed Pork Loin
Cider-Brined Pork Roast w/ Potatoes & Onions
Italian-Style Canelones
Pan Roasted Brined Pork Chops
Pork Crown-Roast w/Pear Stuffing
Pork Tenderloin Stuffed w/Dates, Sage and Apricot (Can be stuffed with other combinations.)
Pork Tenderloin w/Date and Cilantro Relish
Pulled Pork w/Vinegar Sauce and Coleslaw
Roast Rack of Pork w/Cranberry-Walnut Crust
Spicy Glazed Pork Ribs
Stout-Braised Pork Shanks
Wine Braised Pork w/Chestnuts and Sweet Potatoes
Pasta
Cavatappi w/Artichokes and Three Cheeses
Eggplant Ravioli OR Cheese Ravoli
Four-Cheese Pasta w/Sun-Dried Tomato
Gemelli w/Mushrooms and Ricotta
Lasagna
Lasagna Bolognese
Lasagna Puttanesca
Leek and Artichoke Bread Pudding
Lobster Mac N’ Cheese
Lumaconi (snail shells) w/Prosciutto and Lemon Breadcrumbs
Penne Alla Vodka
Potato Gnocchi
Pumpkin Lasagna w/Fontina Cheese
Spicy Shrimp w/Orecchiette
Three-Cheese Orzo Salad w/Snap Peas
Tri-Colore Tortellini w/Roasted Corn, Avocado, Black Beans and Tomato
Warm Pasta Salad w/Roasted Corn & Poblanos
Fish & Seafood
Blackened Fish Tacos w/Avocado-Cilantro Sauce OR Make-Your-Own-Taco Bar w/Grilled Mahi-Mahi and all the Trimmings!
Branzino in Fennel Saffron Broth
Butter Poached Lobster (market price)
Chilean Sea Bass w/Peanuts & Herbs (Market Price)
Cod w/Chorizo & Breadcrumbs
Cod w/Potatoes & Salsa Verde
Cod w/Tomato & Caramelized Red Onion
Crabmeat Strudel
Fish And Chips w/Malt Vinegar Mayonnaise
Lemon and Miso Poached Cod w/Sake and Enoki Mushrooms
Lobster Mac N’ Cheese (Market Price)
Pistachio Crusted Grouper
Poached Cod w/Tomato & Saffron
Poached Salmon w/Dill Crema
Potato Crusted Flounder w/Fire Roasted Peppers
Roast Trout w/ Herb Sauce
Roasted Salmon or Cod Puttanesca (Marinara sauce w/capers, onions and olives.)
Roasted Scallops w/Watercress, Orange and Miso Vinaigrette
Scallop Skewers w/Herb Oil
Scallops w/Herbed Brown Butter (Market Price)
Seafood Stew w/Tarragon Pesto
Seafood Strudel
Slow Roasted Salmon w/Fennel, Citrus & Chiles
Soups & Stews
Creamy Oyster and/or Clam and Shiitake Stew
Leek Soup w/Shoestring Potatoes and Fried Herbs
Roasted Butternut Squash and Apple Soup w/Sour Cream, Crispy Bacon and Toasted Pepitas
Soup Au Pistou (French Pesto/Vegetable Soup)
Sweet Potato and Lentil
Sides
Fall Squash and Leek Bread Pudding
Grilled Asparagus w/Pancetta and Hazelnut Salsa
Mushroom and Fontina Stuffed Potatoes
Roasted Kabocha Squash w/Maple Syrup and Ginger
Savory Cornbread Waffles
Sweet Jalapeno-Cheddar Cornbread
There are so many choices for your next event. If you have a custom item and don't see it featured in our selections, we'll prepare it for you.
